SEKİ:
FROM CAPPADOCIA TO THE WORLDSEKİ
International Cuisine
Pioneering and award-wining restaurant inspired by the region and overlooking the Pigeon Valley, Tıraz Castle and Mount Erciyes.
PERFECT PAIRINGS
Let Seki’s knowledgeable sommeliers pair Seki’s unique dishes with wines from our cellar, including vintages from our very own vineyard.
SEKİ
INTERNATIONAL FLAIR
Seki’s unique menu is inspired by Mediterranean and Anatolian influences for a range of boldly flavorful international dishes.
SEKİ
PIONEERING CUISINE
Seki’s gastronomic experience pairing dishes prepared with local ingredients with carefully selected wines is featured by the World Luxury Awards, the Wine Spectator Award of Excellence, Gault & Millau Türkiye, and the MICHELIN Guide.
World Luxury Awards Seki Restaurant ‘‘Luxury Farm to Table Restaurant - Continent Winner: Europe’’
Wine Spectator Award of Excellence - Seki Restaurant
Seki has been awarded “One Toque” in the Chef's Table category by Gault & Millau Türkiye.
Seki Restaurant is recognized in the MICHELIN Guide for its distinctive culinary experience.